It's simple: We are based in the centre of West Wales surrounded by lush & fertile pastures. We know our farmers, we know our animals & we know what wholesome lives they lead. We are in the unique position of being able to offer you this spectacular produce delivered to your door at an affordable price.
Since opening in June 2012, Chris and Colette Rogers have enjoyed a busy time at this popular family butchers in the heart of West Wales. Through hard work and a commitment to quality and customer service, Rogers & Son has already begun to earn an excellent reputation. This reputation has been recognised by winning the prestigious title of Butcher Shop of the Year.
Chris has over 20 years butchery experience and has a real passion in passing on the art of butchery to the next generation using traditional methods in conjunction with modern practices. His family has a rich heritage of butchery with his grandfather’s family running a number of butcher’s shops across the Rhymney Valley in the post-war years.
We are based in Carmarthen, West Wales surrounded by lush and fertile pastures (another way of saying it rains a lot!) which creates superb grazing. We know our farmers, we know our animals & we know what wholesome lives they lead. We are in the unique position of being able to offer you this spectacular produce and we think everyone should know about it. With that in mind, Rogers & Son can deliver to your home or place of work, all this that this beautiful region has to offer, at an affordable price in bio-degradable packaging.
To find out more about our range of Welsh Quality Meats please follow the links below.
Our mouth watering traditional Daily Carvery is something that you have to try. Our Beef, Pork, Lamb & Turkey are cooked daily to juicy and tender perfection, served in a large soft white or brown roll, that has been freshly baked that morning….a truly satisfying lunch time option… Delicious! For you early birds, we also offer breakfast rolls from 7.30 am – 11am.
We also offer a wide range of our own chutneys, relishes and sauces to compliment our fine variety of quality meats. We also like to support local producers in our community, so we stock a wide range of local beers, ciders and wines in the hope of creating a truly traditional country town butchers that is there to serve and support the community.
Rogers & Son are proud to announce that we now offer a Hog Roast & BBQ Service, and also once again are keeping it in the family as Chris’ brother & sister-in-law (Darren & Kate Rogers) have stepped up to the challenge after previously working in the catering industry for 16 years.
Rogers & Son has already begun to earn an excellent reputation. This reputation has been recognised with the business being shortlisted for the prestigious award of National Butcher Shop of the Year, in 2012, 2013 and very recently again for the 2014 award, which will be announced this November in London.