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Welsh Pork Butt/Shoulder (Bone in)
£
21.25
St Louis Ribs (Belly/Spareribs)
£
22.00
Welsh Pork Chops
£
4.00
–
£
8.00
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Beef Brisket (Min 28 Day Aged)
£
34.00
–
£
51.00
St Louis Ribs (Belly/Spareribs)
£
22.00
Short Ribs/Jacobs Ladder (Min 28 Day Aged) 2.5-3kg (net weight average 2kg after ageing)
£
23.00
Rogers & Son hand-pressed proper beef burger (165g)
£
1.30
–
£
50.00
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