Select Page

Fillet Steak (Min 28 Day Aged)


Beautifully tender cut, lean yet full of flavour and melts in the mouth.

We can cut or trim to your specific requirements, just pop a message or call us.

Our beef is handpicked from local farms in the heart of the rolling west Wales countryside, supporting the local economy and keeping food miles to a minimum. Our beef also carries the prestigious PGI status (Protected Geographical Indication). This means that you can be assured that the beef has been born and reared in Wales, benefitting from a fertile landscape that has been blessed with the purest of natural ingredients : clean Atlantic air, spring water, and fresh grass; coupled with traditional farming practices to produce a world class quality beef. In addition, our minimum 28-day dry maturing process enhances the concentration and saturation of the natural flavour of each animal, as well as the tenderisation of the meat texture. If you are looking for a more unique flavour, We also stock Welsh White and Belted Welsh cattle, two variants of the Ancient Cattle of Wales.

SKU: N/A Categories: ,

Additional information

Select product

160-170g, 220-230g, 290-300g


There are no reviews yet.

Be the first to review “Fillet Steak (Min 28 Day Aged)”